Events Search and Views Navigation
July 2019
ServSafe Manager Food Safety Certification
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on site during operating hours. If you have multiple managers running your establishment it…
Find out more »December 2019
ServSafe Manager Food Safety Certification Part II
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on site during operating hours. If you have multiple managers running your establishment it is recommended they also…
Find out more »January 2020
ServSafe Manager Food Safety Certification Part 1
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on site during operating hours. If you have multiple managers running your establishment it is recommended they also…
Find out more »ServSafe Manager Food Safety Certification Part 2
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on site during operating hours. If you have multiple managers running your establishment it is recommended they also…
Find out more »February 2020
ServSafe Manager Food Safety Certification Part 1
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on-site during operating hours. If you have multiple managers running your establishment it is recommended they also complete…
Find out more »ServSafe Manager Food Safety Certification Part 2
Join us for this class to get certified. If you are looking to open, operate or manage your own restaurant, you need to understand how to properly handle and receive food safely to run your business. ServSafe Manager food safety training is endorsed by the National Restaurant Association (NRA) and recognized in 30 states. California’s health department requires all food establishments to have a ServSafe certified manager on-site during operating hours. If you have multiple managers running your establishment it is recommended they also…
Find out more »
