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Restaurant Business Planning
November 5, 2020 @ 3:00 pm - 4:30 pm
FreeIn this interactive workshop you will discover the essential components of a restaurant business plan to help increase your chances of success and present your plan to investors and financial institutions. Topics will cover concept creation, organizational structure, marketing plan and SWOT analysis, necessary operational considerations, and an overview of financial projections.
Participants will receive a business plan template and can schedule one-on-one advisement sessions with one of our restaurant experts.
REGISTER NOW
Details
- Date:
- November 5, 2020
- Time:
-
3:00 pm - 4:30 pm
- Cost:
- Free
- Event Categories:
- Business Planning, Expanding & Growing, Finance, HR & Hiring, Launching a New Business
- Event Tags:
- Business Plan, Entrepreneurship, Food Business, funding
- Register Here:
- https://lasbdcnet.ecenterdirect.com/events/22332
Venue
- Webinar – PCR
- United States
Organizer
- SBDC hosted by Pacific Coast Regional
- Phone:
- (424) 296-3541
- Website:
- pcrsbdc.org
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