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Restaurant Academy: Street Food Startup: Launching a Rock-Solid Mobile Food Business
February 20 @ 2:00 pm - 3:30 pm
Free
Are you ready to take your culinary dreams on the road? Whether you’re planning to launch a food truck, push cart, or trailer, this webinar will give you the tools and knowledge to hit the ground running!
Join us as we cover everything you need to know, including:
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Leasing vs. Owning: Find out which option fits your budget and business goals.
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Start-Up Costs: Get a realistic breakdown of expenses so you can plan with confidence.
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Health Department Requirements: Navigate the Los Angeles County Health Department process with ease.
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The Food Truck Lifestyle: Gain insight into the unique challenges and rewards of running a mobile food business.
This webinar is your one-stop guide to turning your passion for food into a thriving mobile venture. Whether you’re just starting or looking to expand, we’ll help you hit the streets with confidence and style!