BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Small Business Development Center (SBDC) hosted by Pacific Coast Regional - ECPv5.0.2.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Small Business Development Center (SBDC) hosted by Pacific Coast Regional
X-ORIGINAL-URL:https://pcrsbdc.org
X-WR-CALDESC:Events for The Small Business Development Center (SBDC) hosted by Pacific Coast Regional
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20240310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20241103T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240919T140000
DTEND;TZID=America/Los_Angeles:20240919T153000
DTSTAMP:20260624T031619
CREATED:20240823T171859Z
LAST-MODIFIED:20240823T171859Z
UID:6451-1726754400-1726759800@pcrsbdc.org
SUMMARY:Restaurant Academy: How to Price Your Food to Make a Profit
DESCRIPTION:In this webinar\, designed for food entrepreneurs and restaurant owners\, learn how to accurately calculate food costs\, set competitive prices\, and maximize profitability. This class covers key concepts of setting up an inventory master and recipe card. By the end\, you’ll be equipped with practical strategies to ensure your food prices cover costs while delivering a healthy profit margin. Ideal for those looking to refine their pricing strategy and boost their bottom line. \nREGISTER NOW \n
URL:https://pcrsbdc.org/workshop/restaurant-academy-how-to-price-your-food-to-make-a-profit/
LOCATION:Webinar – PCR\, United States
CATEGORIES:Business Development & Operations,Finance
ATTACH;FMTTYPE=image/jpeg:https://pcrsbdc.org/wp-content/uploads/sites/7/2023/10/blake-wisz-cash-register-sales-sell.jpg
END:VEVENT
END:VCALENDAR